So here is another one of my Summer favorites…
I am having banana nice cream EVERY DAY and I am never getting tired of it. It’s so creamy, so yummy, so sweet, sooo good! And, of course, it’s so easy to make (like all my recipes). ALl you need: BANANAS! And whatever you like to add, if you want to add anything (it’s really good just like that!). Here I added from frozen berries to the bananas, sometimes I add cinnamon or vanilla, sometimes other fruits but most often I add nothing.
So how to make this healthiest and yummiest ice cream ever? All you have to do is to take some really ripe bananas (make sure they are really ripe, otherwise it will not be as sweet!), peel them and freeze the peeled bananas. When they are frozen put them into your blender and mix’em up until you have a really nice and creamy texture – that’s it!
And why is this ice cream so healthy? Bananas have lots of vitamin B6 and vitamin C, manganese, potassium, dietary fiber, biotin, and copper. I actually eat up to six bananas every day… 3-5 in my breakfast smoothie and 2-3 in my afternoon smoothie 🙂
What is your favorite homemade ice cream? Do you like to make healthy ice cream alternatives like this one? I also love to make mango sorbet as you may remember 🙂
Sending much love!